Ginger is a perennial root which creeps and increases underground, in tuberous joints; in the spring it sends up from its roots a green reed, like a stalk, 2 feet high, … Inflorescence a spike on a distinct scape; flowers densely arranged, bisexual, irregular, each subtended by a persistent scarious bract. This family covers up to 24 genus and around 300 species. %PDF-1.4 %���� Plant classification has additional groupings that animal classification does not. However, it is important to understand how plants are classified on all levels and how they relate to other plants. The plant has narrow; lanceolate to linear-lanceolate, 15-30 cm long leaves which die of each year. in height,. Generally, only the genus and species are of importance to small scale cultivation. 5 0 obj Plants are classified in several different ways. The plant is erect, has many fibrous roots, aerial shoots (pseudostem) with leaves, and the underground stem (rhizome). yield of dry ginger is 19-25% of fr esh ginger (Sh asikaran et al, 2008). Ginger plant is a herbaceous perennial crop that belongs to Zingiberaceae. 153 0 obj <> endobj 183 0 obj <>/Filter/FlateDecode/ID[<26C195F4FB544168BEB37B96ABD31824>]/Index[153 45]/Info 152 0 R/Length 137/Prev 646239/Root 154 0 R/Size 198/Type/XRef/W[1 3 1]>>stream Description of Ginger: Ginger are aromatic herb with an underground rhizome and an erect stem, up to 75 cm. The rhizome is considered the most useful part of the plant. We know that Ginger reached the West a couple of thousand years ago from tax records left behind by the Romans. The … This crop needs rhizomes for vegetative propagation. ... for its root, which is used medicinally and as a mild ginger spice[200. h��V�n�8��PE2��Zd%��m�&݅��fl!2eHt���%97ȱ�}X/g8�����P��0/��#��z�W�v@|`�uJ�X8>V�p�r�)XXar�b=�.��A�ݲ0$3���̥I2 �h�u�B���|�1��sJ^�s��y~�cS7����x�md�g��9�vza����U�È�s �������/ ^�|�L.� Ginger flowers have an aromatic smell and the bruised stem a characteristic fragrance, but the root is considered the most useful part of the plant, and must not be used under a year's growth. Ginger (or more precisely ginger root) is a rhizome of a flowering plant with the same name – ginger. The peeling has to be done very thinly or the richest part of the resin and volatile oil is lost. Ginger essential oil is derived from the fresh rhizome of the ginger plant, the subterranean stalk of a plant that shoots out the root system. Originates from parts of the plant other than radicle. belongs to the family Zingiberaceae, in the order Zingiberales of monocotyledons, which is composed of 50 genera and around 1500 species of perennial tropical herbs. Major genera and species. types of root systems Tap root system Fibrous root system Adventitious root system Originates from radicle. Ginger, Zingiber officinale, is an erect, herbaceous perennial plant in the family Zingiberaceae grown for its edible rhizome (underground stem) which is widely used as a spice. *��?V�Qj����7[>wa�Pz��vR:��K��b��c���5��g�6��� �Q��W9�~�e���FO���Nj�/{Pp(�� A{��""�o^�/�!���. Where does the "ginger" belong? �6D�K���z���[�sqTX��ؗ;D�������~��$80�V k��s�7��by���2043-`��,�,����ˢ�|����-��oFf�+>��v����]?��L�ʨ�`O?d������Q3�h082�� 2l�!�#6���{�"˨ ` ӝT� endstream endobj 154 0 obj <> endobj 155 0 obj <>/Resources<>/ExtGState<>/Font<>/ProcSet[/PDF/Text]/Properties<>>>/Rotate 0/Thumb 65 0 R/TrimBox[0.0 0.0 595.28 841.89]/Type/Page>> endobj 156 0 obj <>stream The plant parts used for both culinary and medicinal purposes are the rhizomes, the root-like stems that grow underground. It is native to tropical south-east Asia and cultivated in the West Indies, Africa and China. The plant is native to Asia but is now cultivated in the West Indies, Africa, India, and other tropical regions. A featured ingredient in many Asian dishes, Ginger has a hot, fragrant flavour when used as a kitchen spice. Ginger History - Origin and Regional Uses of Ginger. The ginger plant is a herbaceous perennial grown as an annual crop. the use of ginger root as a treatment for dyspepsia and prophylactic against motionsickness (Blumenthal, 1998). Leaves of ginger are simple, alternate, linear-lanceolate, sheathing at the base, sessile, acuminate at apex, glabrosus, up to 15 cm.long. In the first year, a green, erect reed like stem about 60 cm high grows from this rhizome. The primary plant used medicinally is Zingiber officinale. %PDF-1.5 �0��6ƥ�>�.�^*Wz�6�n�sv�/1��>�%ؓ�$}l��IV*'�?��ĺ]�I���%p]���F�_W7�������n�.c]�S�+�XC��҅Z��ߪ���B��4YDz�*Baj��0�T���O�dk����en��,�59��K�Ȗ�^��DG�H�ڽ$/� ���$���� dmp����(��4��4�b�b)� �ܷ��z�����<. It is then prepared for market Leek, Allium ampeloprasum, also known as Allium porrum, is a biennial vegetable in the family Liliaceae, grown for its edible bulb and leaves.The plant is a slightly developed bulb attached to a cylindrical stem formed by the overlapping thick, flat leaves. It has a yellowish creeping rootstock, slightly jointed, with thin rootlets from the joints. It is a perennial reed-like plant with leafy stems and grows to 3-4 feet tall. BOTANICAL DESCRIPTION Ginger is a species included in the Zingiberaceae family. The plant can produce clusters of white, pink or purple flowers and blue-black seeds in the second year. The dried thick rhizome of turmeric (Curcuma longa) is commonly ground for culinary, medicinal, and cosmetic uses.The seeds of Elettaria cardamomum are the source of cardamom.Ginger is obtained from the fresh or dried rhizomes of Zingiber officinale, and a number of ornamental gingers … Farmers can make gold out of it, if they follow the proper farm management practices. The ginger spice comes from the roots of the plant. The compound leaves are spirally arranged; each leaf is 20–30 cm (about 8–12 inches) long and consists of a terminal leaflet and two to four pairs of leaflets. Ginger is the underground stem (rhizome) of a perennial herb, which is used as a spice and as a preserve. The dried thick rhizome of turmeric (Curcuma longa) is commonly ground for culinary, medicinal, and cosmetic uses.The seeds of Elettaria cardamomum are the source of cardamom.Ginger is obtained from the fresh or dried rhizomes of Zingiber officinale, and a number of ornamental gingers … The part that is used as spice on the plant itself is the rhizomes or ginger root. Curcuma amada is a perennial plant growing around 80cm tall. This root we use as a spice and as medicine since the ancient times. Ginger is a spice and medicinal plant gaining attention in the pharmaceutical, food and chemical industries. �R�T��N�y�3�٣���ɴP��(�72�8*'52� �iDL�S0��M�;+\�4WS#���,�e�j\�c�� A solitary bell-shaped flower, dull brown or brownish purple, drooping between the two leaf stems, woolly, the inside darker than the outside and of a satiny texture, the fruit a leathery six-celled capsule. Ginger plant is a herbaceous perennial crop that belongs to Zingiberaceae. PDF | The chemical composition and antioxidant activity (in aqueous and solvent extracts) of Ginger root (Zingiber officinale) were determined. Ornamental Ginger, Red and Pink . In Western tradition, Ginger is most often used in sweets like gingerbread or ginger snaps. The plant is a perennial, rhizomatous, herbaceous plant native to the Indian subcontinent and Southeast Asia, that requires temperatures between 20 and 30 °C (68 and 86 °F) and a considerable amount of annual rainfall to thrive. Safety of Ginger Unfortunately, as with many of the greatly popular herbs, many cautions have crept into the literature that are not well supported by either science or experience. Ginger (Zingiber officinale Rosc. When it comes to plant description, ginger is an herbaceous perennial plant that grows annual stems about 1 meter tall bearing narrow green leaves and yellow flowers. "���@~�ݎ���-w Z �v���K~��w�\�A3�&m��20�?�����n��C�k4�fn�f���5���sB[Wc�/&�F��s����7LzQ;�}�al���ºGn����D\O��0pi�I�bA&�ifB/�5ش�B�\��\�z1�EjOS6��@M63,��6�&eq�#3�#u�����b��+6 ���$}#���y�I[+C���d�rs[(i6�� ����j5C�Q:�]��@��Iߘ;�`jsߖ3;��n�A�f|��.4 q�������g�� ��\i737p8�C�M2�um8p��8�0��,5՟��3 �N�ZF� c�y�|�RxJ�b�� G!���qS�tno6�;�Bh�8��v�Z/�����A�0%5��*��a�涨�3݃z?� ��M����������%��ʄB�J>����Pn����1�@q���Ȝ獣Y߉��(� The potato is one of some 150 tuber-bearing species of the genus Solanum (a tuber is the swollen end of an underground stem). Ginger's culinary qualities are a delight, but its health benefits are simply stunning. Botanical Description Ginger is a perennial plant up to one meter high. Schumann, is a tall, upright, herbaceous, evergreen A shoot … Many species are economically valuable for their spices and perfume. Ginger is a tropical plant with a long growing season and the seed is pre-sprouted … In both plants the underground stem (rhizome) is the commercial product. Description. The above ground shoot is erect and reed-like with linear leaves that are arranged alternately on the stem. A. ginger are the most sortafter ginger in the international - market though the whole dry ginger commands higher price because of the longer time it takes for the product to get dried-up and ready for sales. Leafy shoots have a limited life span; the first year is mainly for vegetative growth, the second year for <> In Western tradition, Ginger is most often used in sweets— gingerbread and ginger snaps being two examples. Plant Description The cardamom plant is a 2-4 m tall herbaceous perennial with branched subterranean rhizomes from which several leafy shoots arise, forming a clump. h�bbd```b``��� �ID���HV_0{=��L� ����^�VfO��f���"`�� �f1��K��| ��)=Dz�����@�� 2K$�V�"-A*�*�30]�v3#��L�_ W} endstream endobj startxref 0 %%EOF 197 0 obj <>stream Kent D. Kobayashi, Janette McEwen, and Andrew J. Kaufman Department of Tropical Plant and Soil Sciences. The roots of ginger are of two types, fibrous and fleshy. The seed rhizome looks similar to the mature ginger you find in the grocery store however unlike the supermarket ginger, this seed ginger is certified disease-free and certified organic. Botanical Information Ginger root Botanical Name Zingiber officinale Common Names Ginger, Jiang, Ardraka, Shunthi Plant Description Ginger originates from India and is now cultivated in many tropi-cal countries. The Greeks and Romans thought Ginger came from an Arabian region because it was imported from India across the Red Sea. This crop needs rhizomes for vegetative propagation. After planting, many roots having indefinite growth grow out of the base of the sprouts. %�쏢 Producing clusters of white and pink flower h�b```�V��B �ae`a�p�����ɠA��I�����~3 �y�.ĩ(� Title The New RHS Dictionary of Gardening. Originates from base of the stem. The Root: The root is underground part of the plant and develops from elongation of radicle of the embryo. Many species are economically valuable for their spices and perfume. Its generic name Zingiber is derived from the Greek zingiberis, which comes from the Sanskrit name of the spice, singabera. Fk; Physical description. )is a creeping perennial on a thick tuberous rhizome, which spreads under ground. Ginger first appeared in the southern parts of the ancient China. The rhizome is brown, with a corky outer layer and pale-yellow scented center. After planting, many roots having indefinite growth grow out of the base of the sprouts. Internal use of Ginger is best known as a digestive aid and for x��=ko]�q�$�2%P"�Hb$��tl�+��}�q�TI�y���`�S�( r�?Н}���E�_j��������ή� ���0ÿ��/o���l���Ͼ/~����}; ���~�Ƶ��2-zx�}�������`�����n�����O�>������F�&Ň7�w�o�k��7���ϓk���RFr��.���r �y��£���` ���؎n�y��܌�̊\߷�[.�5v�K�o;[_.ml�? Ginger is a plant with leafy stems and yellowish green flowers. Ginger can be grown in greenhouse, indoors, containers, pots, and backyards. Ginger ( Zingiber officinale Rosc.) stream The white, lavender, or purple flowers have five fused petals and yellow stamens. �c�� t�ls�^�u�,�+m7�`�ǹ�a�8Aа��q���N W�͓�A1��h�������UnhX�����|�'�?��y�9`�ös0�8�ɏhP��(�� ���;���ӗ��7�� W5��Q��/��=]���xR��4��eY�e�� Ginger is the common name for Zingiber officinale, which was originally cultivated in China and now equally spread around the world. The knobby rhizome is dug up when the 1 meter tall leaves and stems of the plant wither, which occurs between 6 and 12 months after planting. R. ed ginger, Alpinia purpurata (Vieillard) K. Flowers . Table 2.2 Shelf life of wild ginger according to respondents 29 Table 2.3 The botanical name, Zulu name, number of respondents and 30 plant ranking according to the number of traditional healers Table 3.1 Effect of harvesting period on yield of wild ginger 42 Table 3.2 Effect of growth structures on yield of wild ginger … The plant is indigenous to Southeast Asia and is cultivated in a number of countries including India. The plant is erect, has many fibrous roots, aerial shoots (pseudostem) with leaves, and the underground stem (rhizome). Ginger Jamaica Yellow Variety Botanical Name and Origin: Ginger (Zingiber Officinale) has its origins in Asia and was introduced by the Spanish to Jamaica in the early ... Table 6: Jamaica’s Total Ginger Imports in 2017 Description kg J$ US$ Country Year Ginger, neither crushed nor … The plants have leafy stems having an avg height of 60 to 90 cm with leaf base, sheathing the stems. Ginger, valued as a spice has been used through ages in almost all systems of medicine against many a maladies. Ginger is grown throughout South Eastern Asia, China and in parts of Japan, Austria, L atin America, Jamaica and Africa. We also know that Ginger Ginger belongs to the genus Zingiberand turmeric to Curcuma. Ginger is in three (3) forms namely: fresh or green ginger, whole dry ginger and split dry ginger. Publication Author Huxley. The ginger plant is a herbaceous perennial grown as an annual crop. Use this Plant Encyclopedia to find inspiration for new landscape designs, planters and containers, raised garden beds, and more. The fresh or green ginger refers to the newly harvested ginger with little or no loss in moisture content; this type of ginger is not in hot demand in the international market because of the length of time it takes for the product to dry up. The roots of ginger are of two types, fibrous and fleshy. Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. the plant is not known in the wild, and its exact origin is not clear. ~ There are well over 200 published studies and articles on Ginger, a PDF showing their titles, authors and when and where they were published can be found here. The oleoresin content varies from 4 to 10% known as gingerol that contributes to the taste and smell. 2.2. The rhizome is buff coloured, laterally compressed, bearing Ginger contains about 1.5-2.5% volatile oil, mainly zingiberine that contributes to the aroma. Plants are generally classified as follows. Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. Botanical: Ginger The root (or more appropriately, rhizome) of the ginger plant has a long history as both a culinary spice and as a medicinal ingredient.Freshly picked, ginger is hot, pungent with an almost spicy intensely aromatic taste reminiscent of both cardamom and chili pepper. The plants have leafy stems having an avg height of 60 to 90 cm with leaf base, sheathing the stems. Major genera and species. Ginger, ( Zingiber officinale ), herbaceous perennial plant of the family Zingiberaceae, probably native to southeastern Asia, or its aromatic, pungent rhizome (underground stem) used as a spice, flavouring, food, and medicine. the Zingiberaceae family of plants. It is a herbaceous perennial which grows annual pseudostems (false stems made of the rolled bases of leaves) about one meter tall bearing narrow leaf blades. Top of page. Ginger is a herb but is often known as a spice, with a strong distinct flavor that can increase the production of saliva. Various ginger types have been characterized in Malaysia, for example, the 'haliyabetai', the true ginger possessing pale-coloured rhizomes and the 'haliya bara' and 'haliya indang' with very … This aromatic herb goes by many names but first and foremost it goes by its scientific species name Zingiber officinale.Carl Linnaeus, a Swedish botanist, manufactured the name Zingiber officinale .This scientific name can be used to define a tropic Asiatic and Polynesian perennial plants: ginger. Where does the "ginger" belong? An invaluable resource for new and experienced gardeners alike, our plant-finder tool enables you to search for care tips by plant type and other key characteristics. It is a herbaceous perennial which grows annual pseudostems (false stems made of the rolled bases of leaves) about one meter tall bearing narrow leaf blades. www.WindcrestOrganics.com Ginger is a rhizome that grows underground from a seed piece (sometimes called the “mother”). 1992. 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